5.05.2010

2007 Paragon Vineyard Edna Valley Tangent Sauvignon Blanc: Crisp, slight pineapple nose


may 5, 2010: greg prepared a delicious grilled chicken seasoned with garlic salt, and steamed carrots with dill. this was the perfect pairing with this crisp california sauvignon blanc from winetree, which was only about $12. it wasn't the most flavorful of sauvignon blanc we've had (that was greg's first reaction), but victoria thought it was a good value summer wine if you are looking for something easy to drink during the warmer months. the label on this wine says it's a blend of styles from the loire valley, new zealand's marlborough region, and coastal california. it definitely didn't have the floral aromas of a new zealand s.b. 13.5 percent alcohol.

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